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FACTORY ESPRESSO BLEND

,
ES01
Flavour
Origin
Variety
Process
Dark chocolate, stone fruit, brown sugar
Brazil, Guatemala, India
Mondo Novo, Catuai, Typica, Bourbon, Kaapi Royale
Natural and washed
INTERVAL
SIZE
GRIND
QUANTITY
PRICE
‍
‍
MONTHLY
–
+
£ 7.00 
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COLOUR
SIZE
QUANTITY
TOTAL
‍
‍
–
+
£ 7.00 
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Our labels are biodegradable and the rest of our packaging is fully recyclable.
MORE
ABOUT
THIS
COFFEE
Our signature Factory Espresso blend is a traditional espresso with full body and well balanced sweetness and acidity. The blend is a mixture of natural Brazilian, washed Guatemalan and washed Indian speciality grade coffees. Our first blend and bestseller.

SCOTCH WHISKY INFUSED GUATEMALAN

WI01
Flavour
Chocolate, vanilla, Oak
Origin
Finca Hunbatz, Huehuetenango
Variety
Caturra, Bourbon, Catuai
Process
Washed and Cask Infused

SCOTCH WHISKY INFUSED GUATEMALAN

FROM
£ 11.00 

CHRISTMAS BLEND

CH24
Flavour
Chocolate, toffee, toasted nuts, clemantine
Origin
Guatemala, Brazil, Peru
Variety
Bourbon, Caturra, Mondo Novo, Heirloom
Process
Washed and natural

CHRISTMAS BLEND

FROM
£ 8.00 

CHINESE BANKA

CH01
Flavour
Cherry compote, milk chocolate, hazelnut
Origin
Menglian Dai, Lahu and Va, Autonomous County, Yunnan
Variety
Catimor(P3/P4)
Process
Natural

CHINESE BANKA

FROM
£ 9.00 

GUIDE TO THE GRIND

The way coffee beans are ground is an important factor in ensuring that you maximise the potential flavour of the final cup of coffee.

FOWER'S FOUNDATIONS

Fower was founded by Stuart Jamieson in late 2020. The main drive behind Fower is his love of great coffee and passion for making it accessible to as many people as possible.
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